We’ve been in the hospitality business at Chick-fil-A Greenwood for over 25 years, so it will not shock you to know that the industry has shifted. How we serve our food has changed, how we take payment has changed, how we function as a team has changed, and many other aspects of the food industryContinue reading “Navigating the New Guest Experience”
Author Archives: Aspyre Greenwood
ASPYRE to a Better Workplace
ASPYRE to a Better Workplace is simply a reminder for all of us at Chick-fil-A Greenwood of how we strive to work together. The ASPYRE model was created by Rick Johnson and our leadership team as a way to live out our values each day in the restaurant. Take a quick look to refresh yourself.Continue reading “ASPYRE to a Better Workplace”
Food Safety Top 5
With so many items to remember each day as we come into the restaurant, one thing that we cannot forget is the priority of serving food safely. Below are the top five things to remember when it comes to keeping our guests healthy and well as they dine with us.
ASPYRE to a Better Workplace 